Sunday, May 30, 2010

Weekly Meal Planning, Week of 5.31.10

Good morning, everyone! I hope you're all enjoying lovely long Memorial Day weekends with your families. Ours has been great so far, and it's about to get even better: We have a cookout this afternoon, and another one tomorrow.

Of course, as much fun as it is to cook out and have a day off of work, I think it's important that we not forget what this holiday is really all about: remembering the brave men and women who fought and died for our freedom. Joe and I lost a very good friend who was in the Air Force last October, so I've been thinking about him a lot this weekend. I'm so grateful for his sacrifice, and for the sacrifices of all the others who lost their lives.

Enjoy the holiday, everyone!

: We’ll be eating all day and most likely won’t be hungry for dinner!

Tuesday: Rigatoni with chicken, bacon and mushrooms, garlic bread

Wednesday: Rice burritos. The recipe calls them enchiladas, but they’re not baked in sauce, which means they are not enchiladas in my book. (Am I thinking about this too much?)

Thursday: Foil-pack chicken and artichokes with rice

Friday: Leftovers, sandwiches, or take-out

Saturday: Pulled chicken suiza sandwiches, tortilla chips with pico de gallo

Sunday: Pepperoni pizza puffs, salad


Kat said...

Thanks so much for the kind words regarding my issues with my pain. I appreciate it :) So I am making those pizza puffs for my hubby's bday party in a few weeks. I am so excited to try them out!!

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