Anyway, on to the meal plan, because I may be 8 months pregnant, but I still just can't justifiy having sweets for dinner every night.
Monday: Maple-pecan chicken, roasted potatoes, mixed greens and pear salad
Tuesday: Chicken broccoli bake
Wednesday: Breakfast for dinner -- fried egg and cheese sandwiches, hashbrowns, fresh fruit (probably pears, because I love them)
Thursday: Pork tenderloin with pomegranate cranberry sauce, rice pilaf, salad
Friday: The triumphant return of Burgers and Fries Friday! I've been wanting to make Rachael Ray's winter white burger ever since I saw it in her magazine a year ago, and the time has finally come.
Saturday: Vegetable lasagna, breadsticks. This was on the menu a couple of weeks ago but I didn't get to make it, and I want to freeze half for when the baby comes.
Sunday: Chicken-fried steak, mashed potatoes, buttered corn
Weekend Breakfast: Eggnog pancakes with cranberry syrup. I can't wait for this breakfast!
Baking: Too many goodies to name, but here's a teaser: pistachio chocolate chip muffins with strawberry filling. If the thought of those doesn't make your mouth water, nothing will! I can't wait to taste them.
1 comment:
Sounds like a delicious week! My husband had seen a recipe for eggnog french toast...reminded me of eggnog pancakes...I'll have to see what you think of them. They sound good!
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