Monday, June 6, 2011

Weekly Meal Planning, Week of 6.6.11

We had a great weekend. It was pretty hot, but we still managed to spend a lot of time outside. The menu this week is a combination of slow cooker, quick and easy, and grilled meals to keep us outside as much as possible. 

Monday: Chipotle beef tacos with honey lime coleslaw

Tuesday: Spicy Asian lettuce wraps, fried rice

Wednesday: Pepper jack, chicken, and peach quesadillas, cilantro lime rice

Thursday: Joe has a softball game, so the boys and I will be eating on the fly.

Friday: Beer and brown sugar pork chops, fried potatoes, buttered corn

Saturday: Citrus-glazed chicken, rice pilaf, steamed broccoli

Sunday: Tex-Mex rice bowls

1 comment:

Unknown said...

peach pepperjack and chicken sounds yummy!