Cassie Craves

I hope you all had a fabulous Labor Day weekend! Ours was busy, but also incredibly fun and relaxing. I can't say that I'm ready ...

If I had to pick my favorite summer fruit, it would definitely be peaches. I love everything about them: the fuzzy skin, the tender, swee...

Now that summer is starting to wind down ( finally! already! ), I'm taking advantage of all of the fresh summer produce while it...

Here’s a simple truth about me: You can put the word “butter” in combination with most other foods in the title of a recipe, and I’m going ...

  I will admit that I am a person given to hyperbole; however, I assure you that this is not one of those times. What I’m about to tell you...

With only three ingredients and less than five minutes of hand-on time, this sorbet is a dessert I can really get behind. The fact that it...

I’ve come to the conclusion that people in my state (myself included) are never happy when it comes to the weather. First we were dealing w...

I’ve made many a fruit smoothie in my day, but they’ve always been a bit of a guessing game for me. I’ll throw in a little bit of this, a li...

Today’s recipe would be the perfect thing to serve your mom for breakfast or brunch on Mother’s Day this weekend. I know I would certainly l...

One of the ingredients I've been really into lately is peaches. I just can't get enough of them in any way, shape or form (see: this...

Out of all the cooking magazines I subscribe to (and oh, there are many), the one I've been getting the longest is Taste of Home . I hav...